Temple Of Heaven Menu

The menu at Temple Of Heaven offers an exciting and diverse range of dishes, perfect for anyone looking to explore Chinese cuisine with bold flavors. For seafood enthusiasts, the Tofu Pudding Chinese Cabbage Fish Fillets with Crushed Peanuts in Hot Spicy Soup is a standout, alongside other options like the Dumlangan Rak and Pickled Pepper Squid Tentacles. The Sliced Fish in Hot Chili Oil and Sliced Fish with Pickled Cabbage offer a fiery kick for those who enjoy spicy meals. For a warming soup, try the Seaweed and Egg Soup or the Pork Bone Cabbage Soup in both small and large portions. The Dry Pot Pork Ribs and House Special Spicy Chicken in Iron Work are hearty choices from the "Potzi Pot" section, while the grilled fish offerings, such as the Hillbilly Extra Large Grilled Fish Spicy Flavor, are sure to satisfy any craving for grilled seafood. Vegetarians will appreciate options like the Stir Fried Corn Pine Nuts and the Ma Po Tofu from the "Seasonal Vegetable Tofu" section. The menu also features delicious Sichuanstyle Fatty Chicken and a variety of pork dishes like Spicy Boiled Pork Intestines and Pickled Cabbage Ribs. For a unique cold dish, the Sliced Cucumber with Garlic Sauce and Steamed Chicken with Chilli Sauce are perfect for a refreshing start. The extensive menu also includes beef dishes like the Cumin Beef and Filet Steak with Black Pepper Sauce on Hot Sizzing, as well as rice and noodle options such as Egg Fried Rice and Soy Fried Rice. Finally, wash it all down with a variety of drinks like Coke, Soy Bean Milk, or Iced Lemon Tea. Whether you're in the mood for something spicy, savory, or refreshing, Temple Of Heaven provides an authentic and flavorful dining experience.